Stuffed newsletter
Plus: Recommendations for Thai and Burmese dishes
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BY MIGUEL OTÁROLA, @MOTAROLA_EATS

The biggest annual promotion of the local restaurant scene, Denver Restaurant Week, goes on through Sunday. With 300 restaurants participating, you are likely to run into a DRW menu if you go out to eat this week. If that seems imposing, we highlighted ten of the best special menus.

Also in this newsletter: The results of the latest round of voting in our annual dumpling bracket. Who should advance to the final four? Cast your vote now.

EDITOR'S PICKS

dumpling food bracket round 3

Our dumpling challenge boils down to eight Denver metro restaurants

Vote now for which dumpling and momo spots should move on to the final four next week

READ

pierogi plate

Dumplings are multicultural; here’s my favorite kind

Recipes: Mushroom and onion pierogi over pureed beets and homemade pierogi dough

READ

woman sits on curb

Permitting, safety issues must change for Denver restaurants to survive, survey says

A report on and by the local restaurant industry takes the city to task, and not just on rising labor costs

READ



TIP POOL

What's your favorite sandwich spot in Denver?


MORE HEADLINES

EAT THIS

bean thread noodle bowl

Royal Taw Win Thai & Burmese Restaurant

Straddling the border between Denver and Aurora is a peculiar Asian restaurant with a floral arch leading to the entry and an adjacent market. Royal Taw Win takes on both Thai and Burmese dishes, covering so much ground to include curry, noodle soups and a whole deep-fried tilapia. My original choice was sold out, but the Thai bean thread noodles came through in a pinch. Not pictured but essential with your order: the Burma Paratha, a rich Burmese egg puff pastry appetizer, and the warm mango sticky rice for dessert.

1120 Yosemite St., Denver; tawwinburmesefood.com