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| Marki Williams/NYT Wirecutter |
If your grill is overdue for a deep clean, it might be time to get in there and scrub. We’re talking gloves and hot, soapy water — and maybe even some degreaser. After that, you’ll just need 10 minutes of maintenance every time you cook (yes, every time). Simple cleanups — like scraping the grates, cleaning the grease trap, or emptying the ash — can ensure your grill stays in good shape all summer long.
Our ultimate guide to cleaning charcoal, gas, and pellet grills→
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Happy cleaning.
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