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Am I writing this? Or is AI writing this? After you
read our story
about AI’s writing tics and how to spot them, you may be able to tell.
Two of the biggest winners from the AI boom are South Korean chipmakers, beneficiaries of one of the “greatest cross-border transfers of cash in corporate history”,
writes Schumpeter,
our business columnist. But their share prices have lately plunged. What does that portend for the artificial-intelligence craze more generally?
Today’s episode of The Insider is about the price of beef (and buns and special sauce). The Economist’s Big Mac index is
40 years old,
and we’ll use the anniversary to chew over the surprisingly important implications of variation in the cost of fast food across the globe.
You can watch
from 6pm London time. |