Sweet, spicy, and oh so sticky, these baked chicken wings call for just 6 ingredients and are a breeze to prep for game days and holiday parties.
These glazed chicken wings are sticky, sweet, savory, and finger-lickin' good. (And I mean that quite literally — have some wet towelettes at the ready!)
It’s an easy recipe made with just six everyday ingredients.
Soy sauce, ketchup, hot sauce, brown sugar, and Dijon team up to create a marinade that works overtime, soaking the wings with bold flavor before transforming into the glossy, caramelized sauce that coats every crispy bite.
Baking the wings gives you irresistibly crisp skin while the sugars in the sauce bubble and caramelize into that sticky finish everyone loves.
These wings are perfect for game days, holiday parties, or those random Tuesday nights when only a pile of messy, saucy chicken wings will do.
Enjoy!
Heidi
