Delicate and Juicy
The Hartmann family have been a cornerstone of Panama’s speciality coffee space since 1912. Building on this legacy, Ratibor and Tessie Hartmann established Mi Finquita in 2016, embracing a new challenge to push the boundaries of innovation and quality.
Several-time winners Best of Panama, they have established a strong position as leaders in the industry with their ability to cultivate truly exotic coffees, shaped by a unique fusion of climate, soil, and sustainability practices.
Mi Finquita is a naturally processed Gesha that reflects Ratibor and Tessie’s expertise and dedication to their art form, revealing delicate notes of candy floss, apricot, and fruit punch.
