ETHospitalityWorld Newsletter | Monday, June 9, 2025 |
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Daily Newsletter
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Top Stories
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The expansion strategy focuses on entering new markets, innovating menu offerings, and enhancing guest experiences while staying true to its core phil...
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Little Caesars expansion into India is led by Harnessing Harvest a franchisee powered by nearly nine decades of legacy in the Indian food and hospi...
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Packaged food companies are raising concerns about unhygienic conditions in quick commerce dark stores, citing storage and handling lapses. The FDA an...
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Youngsters in the region increasingly prefer jobs abroad or in other parts of India, forcing hoteliers to rely on a migrant workforce from Northeast I...
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Appointments
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Sunil Kumar appointed as director of operations and Ashu Hattar as director of catering & events, marking a significant step in the hotel's continued...
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Banerjee will lead comprehensive food and beverage management covering all restaurant outlets, bar operations, room service delivery, and specialised ...
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Rawat's journey began in Mumbai and spans over 25 years of redefining pastry artistry worldwide. A driving force behind 11 luxury hotel pre-openings,...
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Hotels
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Inspired by the timeless charm of Europe, the restaurant features a meticulously curated menu celebrating both vegetarian and non-vegetarian delicacie...
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Restaurants
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Via Bianca is the dream project of chef Kamalika Anand, an alumna of Le Cordon Bleu, London, and ALMA, Italy.
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Following the new launch, Coffee Island is now present in three locations across India, including Delhi, Gurugram and Hyderabad. It plans to continue ...
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The new store spread across two floors, located near the brand's original outlet will feature four unique dakhni dining concepts: Roz, Sharief Bhai Bi...
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Travel
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Akasa Air is set to operate 50 flights from the upcoming Navi Mumbai airport, with an initial 15 departures including both domestic and international ...
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