Aug. 8 - Mars taps gene-editing to secure cocoa supply | Vital Proteins launches RTD collagen shake

Leftovers: Vital Proteins launches ready-to-drink collagen shake | Danone wants to bring Activia to Gen Z; Albertsons outlines defense against growing ingredients costs

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Daily Dive

Aug. 8, 2025 | Today’s news and insights for food industry leaders

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Improve Margins Amid Economic Uncertainty

Industry experts will share practical insights on how F&B manufacturers can thrive in uncertain times in this on-demand webinar.

Snickers maker Mars to use gene-editing in pursuit of stable chocolate supply

The candy giant is using Pairwise’s plant-breeding technology to improve cocoa production as climate challenges and disease send prices soaring.

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Leftovers: Vital Proteins launches ready-to-drink collagen shake | Danone wants to bring Activia to Gen Z

The brand known for its drink mix-ins is launching its first protein shake, while a cocktail mix maker is bringing Bloody Marys to the ketchup aisle.

Albertsons outlines defense against growing ingredients costs

The grocery chain would consider alternate sourcing options if tariffs become unwieldy, its CEO said.

From Cracker Jack to cutting-edge: Wyandot automates to power the next 90 years

See how Wyandot Snacks is transforming 90 years of legacy into next-gen growth.

Future-Proofing F&B Manufacturing

As regulatory demands like the FDA’s Food Safety Modernization Act Traceability Rule 204 tighten, the pressure is mounting—not just for compliance but for proactive modernization. Learn more in this webinar.

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