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Aug. 28, 2025
| This week’s ingredients news and insights for food industry leaders
The innovation, called Hasecitrus, allows sports drinks and other products to preserve flavors longer while maintaining clean-label formulations.
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Companies are restructuring operations or rethinking M&A as they feel the heat from slowing sales and face pressure to transform their ingredient lists.
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The company said it is “not planning to file for bankruptcy” even as data shows an increase in overdue payments.
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