​

Hello Friday! Welcome to the Faves!

Banana Bread foodiecrush.com
​

Cooking for those you love is such a gift. I've been on a bit of a baking streak lately because it gives me a place for my mind to go, instead of thinking about all that's going on in the world. Calgon, take me away!

This week, I made my favorite banana bread for my mom (it is so good, and I added chopped pecans), then I saw this recipe with a twist, and I think I need to give it a try.

But first, let's take a look at this week's Friday Faves.

Enjoy!
Heidi

get this week's Friday Faves
​

If you make FoodieCrush recipes please let me know!
​
Leave a ⭐️⭐️⭐️⭐️⭐️ rating on the recipe, leave a comment, or share it on Instagram and tag me @foodiecrush.

✌️

instagram​facebook​pinterest​

​FoodieCrush.com​

P.O. Box 91036, Salt Lake City, Utah 84109

You received this email because you signed up for newsletters from FoodieCrush.com.

This email may contain affiliate links. Read my disclosure policy.

​Unsubscribe | Update your profile | P.O Box 91036, Salt Lake City, Utah 84109