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Why Trump has been attacking the Supreme Court, with 3 key rulings ahead

(Tom Brenner for The Post)

As the court prepares to rule on several of the president’s priorities, tensions are running high — even with his own appointees.

By Justin Jouvenal

GLP-1s and MAHA are driving Americans’ cottage cheese craze

Column Sarah Silverman, PsyD

I’m a sleep doctor. These are the signs you have a real sleep problem.

Opinion Venkatesh V. Ranjan

These ‘city killers’ threaten civilization. Hunt them down.

Vance says Iran agrees to nuclear inspections, as under Obama deal

Democratic turnout is up, even in Republican districts, Post analysis finds

Alan Greenspan, most powerful central banker of modern times, dies at 100

U.K. Prime Minister Starmer to resign as Labour Party seeks reboot

The state that shuts off poor families’ power more often than anywhere else

1 in 3 Americans use chatbots for health advice. These 6 patients explain why.

She got eight years for plotting to kill Justice Kavanaugh. Prosecutors want more.

Tennessee to restrict medical aid for critically ill undocumented children

She helped plan the Jan. 6 rally. Now she’s fighting to rein in AI companies.

Hot weather can make these 9 health conditions worse

Rubio will visit Gulf allies amid scrutiny of his position on Iran deal

He made a career of saving animals. He’s helped 16,000 so far.

Opinion Jim Banks

I went from a trailer park to the Senate. Architecture matters.

Column Carolyn Hax

Does her running group buddy have a secret drinking problem?

TAKE A GAME BREAK

News quiz: Test your knowledge in today’s On the Record.

Word game: One word to spell ’em all! Can you solve today’s Keyword in 6 guesses?

Crossword: It’s time to solve! Play now.

Wridges: Speed and spell your way up to a high score in our newest game.

Vegetarian Delights

Crispy eggplant is overrated. Here’s how to appreciate its softer side.

(Rey Lopez for The Post; food styling by Carolyn Robb)

Eggplant shines when braised, grilled, broiled or roasted until silky and tender.

By Kristen Hartke

Make vegetables the main character, starting with this colorful Hawaiian dish

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